LAVENDER VANILLA

COLD BREW

The combination of floral and sweet flavors creates a unique taste experience that will leave you wanting more.

1 cup cold brew coffee Ice (Enough to fill your glass use cubes or crushed, based on preference.) 1⁄4 cup oat milk or almond milk 1-2 teaspoons maple syrup or honey (Sweeten to your liking start small and adjust as needed.) 1 tablespoon lavender syrup (Use more if you want a stronger floral flavor.) Dried lavender leaves (Optional For garnish adds a beautiful touch and subtle aroma.)

INGREDIENTS

Prepare your glass and ice. Choose a tall glass with at least a 16-ounce capacity Add the cold brew coffee. Pour your cold brew over the ice.  Add the lavender syrup. 1Use a store-bought lavender syrup or make your own. Find out how to make your own on our website! Stir to combine. Mix everything thoroughly. For an elegant touch, garnish with a few dried lavender buds or edible flowers.  Serve immediately and enjoy!

METHOD

Can I Subsititute vanilla?

Yes, you can substitute vanilla extract with other flavorings like almond extract or omit it altogether if you prefer a purely lavender-flavored cold brew. 

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